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(RARE BREED BRAISING STEAK - JIMMY'S FARM)
OLD COLCHESTER FOREST BACON
Ref No. BAC001
Dry cured back bacon with forest herbs. Recipes for curing meat date back to Roman times when Colchester was the capital of Roman Britain.
 
Additional Features
Average Pack weight* 250 grammes. Price per pack (6 rashers).


All weights are approximate.

 
 
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