All our bacon is traditionally dry cured here on the farm using a combination of salt, salt petre and brown sugar. All our bacon is smoked here on the farm over hickory or oak chippings.

We do a wonderful variety including Old Colchester Forest Bacon and Suffolk Black Bacon, dry cured in black treacle.

If you cannot see what you want on this list do, give us a call (Tel: 0844 493 8088) and we can personalise / individualise your order.

Deliveries:
* Orders can be placed online 24 hours a day 7 days a week.
* Deliveries are on a Thursday.
* Orders placed before 2:00pm on a Monday will be delivered on the Thursday.